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Cold cuts assortment

Dry sausage, Iberian Chorizo, Cecina, white ham 

22 € 

Gourmet tartines assortment

Depending on the market and my inspiration 

22 € 

Starters

Fresh Salad with Feta

Mesclun, tomatoes, cucumber, black olive, marinated Feta, balsamic vinaigrette

16 € 

Traditionnal Cesar Salad

Romaine lettuce, croûtons, cherry tomatoes, Parmesan, marinated chicken, Cesar sauce  

16 € 

Duo of Melon and Cecina

Julienne of Mint

19 € 

Creamy Burratina

Tomato water emulsion and  basil oil

17 € 

Tuna tartar and avocado with Asian flavours

19 € 

Main courses

Sea-bream filet grilled on the plancha, Julienne of crisp vegetables

Thaï  Bouillon with coriander

24 € 

Roasted Octopus tentacles, seeds risotto

Tomato puree and chimichurri sauce

25 € 

Tuna tataki, sesame seeds covered, Wakame salad

Julienne of vegetables

28 € 

Traditionnal Charolais Beef Tartare

Knife cut, franch fries and mixed green salad

21 € 

Desserts

Assortment of ripened cheese

from famous “Mons” dairy

9 € 

Homemade breton tiramisu

Shortbread and salted butter caramel

8 € 

Lemon pie in glass jar

Biscuit Spéculoos

8 € 

Homemade brownie 

Scoop of Bourbon vanilla ice cream

8 € 

Assortment of artisan ice cream

2 scoops       6 €              

3 scoops        8 €